The Veneto Prosciutto Crudo

In this article we treat the Veneto Prosciutto Crudo Berico-Euganeo DOP, a particularly fragrant, soft and sweet product not to be missed. The Veneto prosciutto crudo is still processed today according to ancient customs and traditions, in the Euganean Hills and Berici Hills area, with the aim of protecting the origin and quality of the …

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